The Research and Development Team at Solina USA is responsible for innovating and refining flavor solutions that align with customer visions. This includes developing new products, enhancing existing formulations, and ensuring all offerings meet high standards for quality and cost-efficiency. The team includes experts such as senior food technologists, chefs, and managers who collaborate to push the boundaries of culinary creativity and provide exceptional customer experiences.
Anna T. Do
Research And Development Techn...
Brittany Warwick
Senior Food Technologist
Carl Johnson
Director Of R&d
Chad Burgess
Chef
Derek Fougère
Senior Food Technologist
Jason Raines
Research And Development Manag...
Jon Falk
Senior Food Technologist
Josh Maschinski
Culinary Insights Manager
Laura Feirick
Research Devlopment Technician
Melody Fanslau
Senior Food Technologist
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