Rahul Chakrabortty is an experienced professional in the hospitality industry, currently serving as an Assistant Restaurant Manager at The St. Regis Aspen Resort since August 2023. Prior to this role, Rahul held various positions at Marriott International from August 2017 to August 2023, including Assistant Food and Beverage Operations Manager and Food And Beverage Assistant. Additional experience includes roles as an Inventory Control Clerk at SpartanNash from January 2021 to May 2022, a Food And Beverage Assistant at Atlas Restaurant Group from August 2020 to June 2021, and similar positions at Oberoi Hotels & Resorts and ITC Hotels. Rahul earned a Bachelor's Degree in Hotel, Motel, and Restaurant Management from West Bengal University of Technology, Kolkata, between 2011 and 2015.
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