Marcela Tamba is a Food Engineer with experience as an Assistante QSE at John Cockerill and currently working at Stefan cel Mare University of Suceava. Marcela holds a Master's degree in Hygiene Management, Quality Control of Food Products and Population Health Assurance, and a Bachelor's degree in Food Products Control and Expertise from Universitatea „Ștefan cel Mare” din Suceava. Additionally, Marcela completed their education at CESI Ecole d'Ingénieurs in 2019.
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