Tap & Barrel Group
Dilpreet Singh Bhatia has a diverse background in the hospitality industry, with experience ranging from dishwasher to sous chef. Throughout their career, Dilpreet has held roles such as line cook, shift leader, and international students liaison. Their educational background includes a Bsc in Hotel Management & Catering Technology and a post-baccalaureate diploma in Hotel and Resort Management. Dilpreet is skilled in various aspects of hotel operations and is currently responsible for large-scale food production and plating at Tap & Barrel Group.
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Tap & Barrel Group
PEOPLE WHO REALLY CARE DO IT BETTER At Tap & Barrel Group, we believe it’s important to treat people the way you want to be treated because business, like life, is all about how you make people feel. As we continue to grow, we never lose sight of this and treat our business like a small company where every employee is part of our TAPfamily. We're always looking for great people to join our growing team. An ideal candidate is passionate about food, craft beer, and local wine, but ultimately, passionate about people! If this sounds like you, we invite you to join our family. Please send your resume to careers@tapandbarrel.com and specify your preferred position and location. Tap & Barrel Group proudly operates Tap & Barrel, BREWHALL, and Fixins Mac n' Chicken.