Kady Gibowski is an accomplished Executive Chef with a strong culinary background. With experience at reputable establishments such as The Manor, Bibingers, and Cafe at the Plaza, Kady's expertise in culinary arts shines through. Graduating from Le Cordon Bleu College of Culinary Arts-Minneapolis with an Associate of Applied Sciences degree in Culinary Arts/Chef Training, Kady's skills and knowledge in the culinary field are exemplary.
January, 2019 - present
Executive Chef, LongHorn Steakhouse at Darden Restaurants
SVP Culinary Development Corporate Executive Chef at Compass Group USA
Executive Chef at Simply Fresh Events
Executive Chef at Westminster-Canterbury on Chesapeake Bay
Corporate Executive Chef at AZTEC SHOPS LTD