Mark Fleming

Chief Executive Officer And Board Member at Urban Farmer

Mark Fleming has extensive experience in the food industry, holding various executive positions in leading companies. Mark is currently the Chief Executive Officer of Urban Farmer since 2023. Prior to that, they worked at TreeHouse Foods, where they held multiple roles including President of the Meal Preparation Division and President of the Baked Goods and Meals Divisions. Mark also served as Vice President, Margin Management and Vice President and General Manager of the Retail Bakery division. Before their time at TreeHouse Foods, Fleming was the Vice President and General Manager of Retail Bakery at ConAgra Foods. Mark has also worked at HJ Heinz, Kraft Foods, Reckitt Benckiser, and The Coca-Cola Company in various roles of increasing responsibility. Throughout their career, Fleming has demonstrated strong leadership skills and a proven track record in managing P&L responsibilities and developing effective strategies for business growth.

Mark Fleming has a strong educational background in business administration and marketing. Mark obtained a Master of Business Administration (MBA) degree with a focus on marketing from Duke University's Fuqua School of Business between 1994 and 1996. Prior to that, they earned a Bachelor of Arts degree in Business Administration from Franklin & Marshall College, where they studied from 1989 to 1993.

In addition to their formal education, Mark Fleming has also obtained various certifications in leadership and negotiation skills. Mark completed the TLC Leadership Development Program from TreeHouse Foods in December 2021 and The Complete Skilled Negotiator program from The Gap Partnership in May 2021. Furthermore, they participated in the CEO Signature Program at Conagra Brands in January 2015, the Heinz Functional Leadership Program at The Kraft Heinz Company in December 2012, and the Heinz CEO Academy at The Kraft Heinz Company in October 2010.

Recently, Mark Fleming has acquired certifications in Lean Six Sigma methodology. Mark has obtained a Lean Six Sigma Green Belt and Yellow Belt from the Six Sigma Global Institute in March 2023.

Based on the provided information, Mark Fleming has consistently pursued educational opportunities and certifications throughout their career, demonstrating their commitment to professional development and enhancing their skills in business administration, marketing, leadership, negotiation, and Lean Six Sigma methodology.

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Mondelez International logo
American Bakers Association logo
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