Alexis Alvarez is a seasoned operations executive with extensive experience in the food service industry. Currently serving as Vice President of Operations at US Foods since 2021, Alexis has previously held roles such as Director of Operations at Sysco from December 2018 to December 2020, and Operations Manager III at US Foods from August 2012 to November 2018. Key responsibilities have included managing operations for billion-dollar facilities, overseeing inbound and outbound logistics, and ensuring efficiency in night operations. Alexis also possesses a logistics certification from the US Army, earned between 2002 and 2006, further enhancing expertise in logistics and supply chain management.
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