Carrie Goff Sphr

Carrie Goff, SPHR, SHRM-SCP has extensive experience in various roles within the Human Resources field. Currently serving as the Vice President of HR & Training at Bonchon, they are responsible for overseeing the HR function and training programs. Prior to this, Carrie worked as a Senior HR Consultant at both Self Employed and vcfo, where they provided strategic HR guidance and support. Carrie also held the position of Human Resource Consultant at Professional Leadership Resources, Inc. Carrie's background includes working as a Franchisee/Owner/Talent CEO at Patrice and Associates Franchising Inc, where they focused on connecting top candidates with companies in need of talent. Carrie has also held leadership positions in HR at Snap Kitchen, Schlotzsky's, Which Wich Superior Sandwiches, Texas Wings, and Black-eyed Pea Restaurants, where they showcased their expertise in areas such as recruitment, performance management, training, and employee relations. With a proven track record of successfully leading HR functions and supporting business growth, Carrie Goff is a highly skilled and knowledgeable HR professional.

Carrie Goff, SPHR, SHRM-SCP, completed their Bachelor of Science degree in Hotel/Restaurant Management from the University of North Texas, which they attended from 1986 to 1990. Prior to their college education, they attended Memorial High School. Carrie also holds additional certifications, including the SHRM-SCP from SHRM, obtained in February 2015, and the Senior Professional in Human Resources® (SPHR®) Certification from HRCI, obtained in January 2013. No further information about their educational background is provided.