Alex Whyte

Alex Whyte has worked in a variety of roles since 2013. From 2013 to 2015, they were a freelance assistant stylist for Stella Greenspan. In 2014, they were a showroom intern for Maryam Nassir Zadeh. From 2015 to 2017, they were a sales and business development manager for LUTECA. Since 2017, they have been the head of design for Dig, where they have managed the entire restaurant design process, from concept to eventual opening, producing floor plans, elevations, RCPs, equipment schedules, millwork drawings and 3D renderings for internal circulation and coordination with external vendors.

Alex Whyte attended McGill University from 2011 to 2015, where they earned a Bachelor of Arts (B.A.) in Cultural Studies/Critical Theory and Analysis. Alex then attended the School of Visual Arts from 2015 to 2016 for Continuing Education in Interior Design.