Edward Rowland

Edward Rowland is an experienced individual who has held various management positions in the restaurant industry, including General Manager, Culinary Manager, Executive Chef, and Asset Protection. Edward has worked at companies such as El Pollo Loco, Walmart, Jackson Rancheria, Romano's Macaroni Grill, TGI Fridays, California Dreaming Restaurant, Golden Corral Corporation, and Ovation Brands~Buffets inc. Edward is a graduate of the University of South Carolina with a Bachelor's degree in Political Science and Government.