Maurilio Fernandes d Oliveira has extensive experience in agricultural research, currently serving as a Pesquisador at Embrapa since May 2005, focusing on production systems. Prior to this role, Maurilio held a position as a Post Doctor Research Associate at Purdue University from February 2000 to 2004, where research involved infrared techniques, atomic absorption, and liquid chromatography coupled with mass spectrometry. Educational qualifications include a Doutorado in Produção Vegetal from UENF - Universidade Estadual do Norte Fluminense, a Mestrado in Fitotecnia from Universidade Federal de Viçosa, and a degree in Agronomy specializing in Fitotecnia from the same institution.
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