Jordan Chou

Jordan Chou is an experienced professional in the hospitality industry, currently serving as the Director of Dining Services at Flik Hospitality Group since September 2024. Prior roles include Area Manager at Sushirrito from September 2021 to April 2024, and Multi-Unit Assistant General Manager at Bon Appétit Management Company from January 2016 to September 2021. Jordan's career began in dining services management, with positions such as Dining Services Manager at Sodexo and Restaurant Manager at Gyu-Kaku Japanese BBQ Restaurant. Earlier experience includes roles as Food and Beverage Supervisor at Delta Hotels by Marriott and Restaurant Supervisor at The Spice Island's Cafe. Jordan also developed foundational skills as a Sales Associate at Macy's and Shift Supervisor at Andersen Bakery Inc. Jordan Chou holds a Bachelor of Science degree in Hospitality Management from San Jose State University.