Zac Hall

Zac Hall has extensive experience in the non-profit sector, particularly in nutrition education and anti-poverty programs. Starting as a CookShop Classroom Associate, Zac worked their way up to become the Senior Vice President of Programs at the Food Bank For New York City. Zac has also interned at Fundacion SES in Argentina and worked as an Access Manager & Intake Counselor at Janus Youth Programs, Inc. Zac holds a Master of Arts in International Relations and Affairs from The New School, a Certificate in Leadership & Managing for Excellence from Fordham University, and a Bachelor of Arts in Sociology from Chapman University.