Ted Burnett

Executive Chef at Max Hospitality

Ted Burnett has over three decades of culinary experience, currently serving as the Executive Chef at Wampanoag Country Club since January 2018 and at Max Restaurant Group since August 1989. Ted Burnett holds a Culinary Arts Degree from Manchester Community College, where studies were completed between 1987 and 1988, and a high school diploma from Hall High School, earned in 1986.

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