Miraval Resorts & Spas
Justin Taylor is an accomplished Executive Chef with extensive experience in high-end culinary operations. Currently serving as Executive Chef at Miraval Resorts since September 2021, Justin has previously held the Executive Chef position at Park Hyatt and Andaz West Hollywood, demonstrating a consistent trajectory of leadership in renowned establishments. Earlier roles include Executive Sous Chef at Andaz 5th Avenue and various positions at Mandarin Oriental Hotel Group and other prestigious venues. Justin holds a Bachelor's degree in Professional Studies, Culinary Arts Management, and an Associate's degree in Culinary Arts from The Culinary Institute of America.
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Miraval Resorts & Spas
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Since 1995, Miraval has offered unique, experiential journeys and personal wellbeing treatments and experiences with locations in Arizona, Massachusetts, and Texas. Miraval's core of mindfulness and balanced living guides each visit. Activities include fitness, meditation, yoga, wellbeing, equine, hiking, biking, nutrition, and metaphysical exploration. Our unrivaled team of wellbeing specialists offers tools and techniques for making lasting positive life changes. Miraval is a catalyst for a healthy lifestyle change, support for challenging times, and a space for reflection. Miraval guests often report their experience as a life-changing moment of affirmation. For reservations and information, please call (800)-232-3969 or visit www.miravalresorts.com. To apply for a position, please visit www.miravalresorts.com/careers/