André Roveda Camargo

André Roveda Camargo is currently working as an Automation Engineer at O'Brien Fine Foods, specializing in Electrical and Mechanical problem-solving for plant facilities. Prior to this role, André has gained extensive experience as a Maintenance Technician in various companies, where André excelled in performing mechanical repairs, preventive maintenance, and ensuring operational efficiency. With a Bachelor's degree in Mechanical Engineering from UNIARP, André has a strong background in the field and is known for their attention to detail and self-motivation.