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Vincent Pottier

Senior Vice President Finance, Global Operations at Tate & Lyle

Vincent Pottier has been with Tate & Lyle since June 1999, holding various finance-related positions including Senior Vice President Finance for Global Operations and Speciality Food Ingredients. Before joining Tate & Lyle, Vincent worked at SOCIETE MINIERE DE DINGUIRAYE as an Internal Auditor. Vincent holds a DESCF degree in higher accounting and finance from ESCP Business School.

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Timeline

  • Senior Vice President Finance, Global Operations

    November, 2017 - present

  • Senior Vice President Finance Speciality Food Ingredients

    June, 2010

  • Finance Director Food Industrial Ingredients Europe

    2007

  • Regional Finance Controller

    June, 2004

  • Senior Financial Analysis Europe

    July, 2001

  • Cost Accountant

    June, 1999

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