Barbara Boyce, DHSc, RD

Barbara Boyce, DHSc, RD has over 20 years of experience in the field of nutrition. From 2013 to present, they have served as the Chief Nutrition/Science Officer for Kitchology Inc. From 2010 to 2013, they were the Dr. Barb for Nutrition Budgeteer. Prior to that, they were the Vice President, Programs for the Produce for Better Health Foundation from 2000 to 2010.

Barbara Boyce, DHSc, RD has a Master of Science in Nutrition Communications from Boston University and a Doctorate of Health Science from Nova Southeastern University.