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  • Hisshosushi

  • HQ

HQ

Description

Hisshosushi's headquarters in Charlotte, NC, United States


People (25)

Dan Beem

CEO

Brian Kiel

Chief Operating Officer

Matt Wilken

CFO / President

Lauren Kraemer

Vice President Of Operational Innovation & Marketing

Soe Kyi

Operations Manager

JF

Joe Faist

Senior Director - Head Of Fp&a

Alice Vang

Accounting Manager - Statement

Tanya Kelley

Asst Controller

Dylan Matthiessen

Demand Planning & Replenishment Analyst

WM

Win Myin

Corporate Trainer

MT

Myo Thu

Director Of Operations (east)

Rachel Gilstrap

Project Manager

TG

Timothy Gill

Director Of Foodservice Operations

Andrea Lee

Facility Manager

Lily Wang

Operations Manager

Briana White

Marketing Coordinator

Patric Knapp

Sr. Director Of Non-traditional Strategy

Rupesh M.

VP Of Food Safety And Compliance

Kristen Saniga

Vendor Food Safety And Compliance Manager

SH

Sydney H.

Vendor Compliance Specialist

Joe Connolly

Account Manager

Lina Arias

Sr. Logistics Manager

PL

Peichia Liew

Logistics Coordinator

Mayur Patel

Creative Services Manager

Maung Nanda

Executive Chef


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