Park 100 Foods

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Today, Park 100 Foods is a manufacturer of custom-formulated frozen soups, sauces, chili, and side dishes. We typically run a minimum batch size of 2,500–5,000 pounds. The packaging is usually a “boil in the bag” concept and ranges from one pound to eight pounds with the ability to go to single-serv... Read more

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Employees

501-1,000

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James A Washburn
Chairman/CEO

James A Washburn

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Nick Mayes
Director Of Product Development
Randy Carlin
Quality Assurance Manager
Jill Rueff
Quality Assurance Manager
Matthew Burr
Maintenance Manager
Rossy Arias
Operations Manager
Bob Rogers
General Manager
Joseph Taylor
Plant Superintendent
Melissa Miller
Corporate MSDS Administrator