Rethink Food

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Rethink is a nonprofit committed to creating a more sustainable and equitable food system.

Employees

11-50

Links

Org chart

Matt Jozwiak
Founder & CEO

Matt Jozwiak

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Sharlene Frank
Chief People Officer
Jordan Correa
Chief Program Officer
Adaeze Okoli
Chief of Staff
Tara François
VP, Engagement
Clinton Simon
Senior Director, Finance & Data
Ken Baker
Director of Culinary Operations
Africa Dawson Cessant
Director of Programs RTS
Tracy Quinn
In Memoriam Commissary Manager
Meaghen Grace
Senior Manager Of People And Culture
MJ Hernandez
Program Manager, RTS
Jonathan McWilliams
Program Manager, Partnerships & Procurement
Ed Rodriguez
Trucking Team Member
Christina Zhong
Production Lead
Greg Lauro
Manager, Culinary Relations
Michael Fischer
Trucking Team Member
Janie Roy
Manager, Special Projects
Brigit Cann
Executive Assistant
Patrice McGloin
Operations Executive Assistant
Jorge Batista McNish
Culinary Team Member
Leydi Mosquera
Facilities Team Member
Julieth Ocoro
Facilities Team Member
José Carrasco
Facilities Team Member
Nathanial Scale
Facilities Team Member
Jesús Hidalgo
Logistics Team Member
María Pascal
Culinary Team Member
Luis Liztano
Culinary Team Member
Jeanneth Cruz
Culinary Team Member
Ayboris Ramos
Culinary Team Member
Andrés Cardona
Culinary Team Member
Erica Lezama
Strategy & Analytics Extern