The Department Heads at Rhubarb Hospitality Collection oversee various key functions including development, procurement, operations, human resources, finance, culinary direction, sales, recruitment, and marketing. They work collaboratively to ensure the seamless delivery of luxury food and beverage experiences across events and venues, driving innovation, maintaining quality standards, and enhancing customer satisfaction.
Alexandru Pastrav
Group Head Of Wines
Andrei Acsinia
Assistant Head Of Procurement
Andrew Gifford
Human Resources Director
David Edwards
Vice President New York
Diego Cardoso
Global Culinary Director
Helen Bowey
Chief Development Officer
Laraine Beament
Chief Financial Officer
Maria Luisa Nolasco ...
Head Hostess And Customer Expe...
Robin Lacey
Head Of Recruitment
Simon Edwards
VP Operations NY
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