Julia Marschallinger

Julia Marschallinger is a highly accomplished scientist with extensive expertise in cellular biology. Currently serving as a Senior Scientist at Triplebar, Julia has previously held significant roles at Finless Foods as both Associate Director of Cellular Biology and Senior Scientist. Julia's academic background includes a Doctor of Philosophy in Cell Biology and Anatomy from Paris Lodron Universität Salzburg, completed in 2012. Additionally, Julia has contributed to research at Stanford University as a Basic Life Research Scientist and as a Postdoctoral Researcher.