Stephanie Ziemba is an experienced professional in the hospitality and service industries, currently serving as Banquet Manager at Hinsdale Golf Club since August 2022. Prior roles include Food and Beverage Operations Supervisor at Six Flags and various supervisory positions at Levy Restaurants. Stephanie has also led customer service teams at Dovenmuehle Mortgage, Inc. and held bartending and auction coordination roles at Topgolf and Auction.com, respectively. Stephanie's career in service began at Tustin Ranch Golf Club as a server and included participation in the Anaheim Ducks' street team. Stephanie earned a Bachelor's degree in Business from Southern New Hampshire University, supplemented by studies at Saddleback College and California State University, Fullerton.
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