Kyle Frazier

Kyle Frazier has a diverse work experience in the restaurant industry. Kyle started their career at Ryans Steak House in 2004 as an Assistant General Manager. In 2005, they joined Logan's Roadhouse where they served as a Bar Manager, Kitchen Manager, Assistant General Manager, and eventually became a General Manager. In 2017, Kyle joined Krispy Kreme as the Director of US Ops Integration, and later held positions as the Sr Director of US & Canada Operations Services, Sr Director of US & Canada Integrated Operations Services, and currently, they are the Division Vice President of US Operations.

Kyle Frazier holds a Master of Science degree in Operations Management from the University of Alabama, Manderson Graduate School of Business. Prior to that, they earned a Bachelor's degree in Mathematical Sciences from the University of Illinois Springfield. Kyle also has an Associate's degree in Mathematics from Itawamba Community College. In addition, they attended East Mississippi Community College, Delta State University, Mississippi School for Mathematics and Science, and Caledonia High School, but did not obtain any degrees or specify a field of study during those periods.