Oregon Food Bank

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Oregon Food Bank works with a cooperative, statewide network of partner agencies to distribute emergency food to hungry families, helping 740,000 people who experience hunger every year.

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Employees

201-500

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Susannah Morgan

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Danny Faccinetti
Director, Operations
Moira Bowman
Director, Advocacy
C. Nathan Harris
Director, Community Philanthropy
Rut Martinez-Alicea
Director, Equity, People & Culture
Starr Farris Yurkewycz
Director, Partnerships & Programs
Luke Dirks
Director of Wholesale Coava Coffee
Michelle Lin
Strategist
Rachael Lucille
Network Communications Specialist
Kristine Sinrabouth
EPCA Sr. Partner
Abrigella Miller
IT Support Technician
Sharon Gavin
Food Resource Developer